Entree

I’m not quite sure what people are talking about when they say soup weather. I personally enjoy a bowl of soup when its sunny and eighty and when it’s rainy and fifty. To me, there is no difference. Maybe because I’m in love with how easy it is to throw ingredients into a pot, cover […]

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Entree

Summer is passing by at warp speed. It’s almost the middle of August and I haven’t done half the activities I have wanted to do yet like go swimming, pick blueberries and or enjoy a glass of wine in the French countryside. What I have done is spend time with friends and family, worked hard […]

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Entree

If you can’t tell already, I’m a huge fan of easy and quick meals that require no more than 5 minutes of prep time. I love to cook but don’t have the patience to create a multi-course dinner. Usually, it’s a pile of veggies, a grain and sometimes a protein, depending on my mood. With […]

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Entree

I avoided cooking fish for almost my entire twenties. I hated the way the smell permeated my apartment and never left. Then Bon Appetite Magazine came to the rescue because of course, it did. It taught me the En Papilliote or in paper method. Basically, you bake the fish in a parchment bag, which steams […]

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Entree

Hey guys! It’s been a hot minute since I last posted a recipe here. For that I apologize – I’m going to try and get back into the swing of things. Work and life, in general, has been crazy lately but in the best possible way so no complaints. How is your January panning out? […]

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Entree

   There are few recipes that are on rotation during the week so that I don’t go insane. My top two though are Slow-Roasted Chicken with Tomatoes and Bacon and this Ground Beef, Bok Choy and Carrot Stir Fry. As you can see, my love for five ingredient or less meals are at an all […]

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